Scored Claws and Arms, Fresh
Marketing Description
Harvested from pristine North American coastal waters, our lobsters are cooked for your enjoyment. With a fresh-from-the-sea taste, our wild caught lobster cap-off claws are fully cooked and scored for a ready-to-eat anytime treat, with absolutely no preservatives
Ingredients
Lobster
Species Scientific Name | Homarus americanus |
Species Common Name | Homarus americanus |
Product State | Fresh |
Wild Caught/Farm Raised | Wild caught |
Allergens | Lobster |
See all products in category: Fresh in shell Cooked Claws